Boulder Organic Foods

OUR MISSION
Our mission at Boulder Organic Foods is to make better food available to everyone. Our organic and gluten-free meal solutions are better for our health, our happiness, our communities, our farms, and our planet. It’s the positive domino effect that can only come from cooking with sustainably-sourced real food, by hand, in small batches. That’s how we make each meal make a difference.

OUR VALUES

BUCKING CONVENTIONAL
From sourcing only organic, recognizable ingredients to paying a livable wage, we stick to our principles and do what we think is right for our team, our consumers and the planet.

CRAFTED, NOT CONCOCTED
We make our products by hand in small batches from an actual recipe with colorful vegetables chopped by actual people. It’s comfort food from a family-owned business, not a factory.

EASY PEASY EATS
Food shouldn’t be stressful. Mealtimes can be a respite from your day and a chance to connect with family and friends. We do the work of putting time, quality, energy (and even a little joy!) into each dish to free up your day.

SEED TO SOUL
Our food is made from the ground up. We consider the holistic impact of everything that goes into our products, so we can be better for our employees, our community, and the Earth.